Central
Cooling
Systems
Central cooling systems provide reliable cooling for the food, pharmaceutical, logistics, and industrial sectors by ensuring high efficiency and energy savings for large-scale cooling needs. With a central control system, they maintain stable temperature management while offering the most suitable solutions for businesses through their specialized design. These systems stand out with their energy-efficient components, reducing costs and being environmentally friendly. They are manufactured in compliance with European Union standards and certified with CE, guaranteeing uninterrupted cooling performance.
Conditioning
System Components
Easy Installation
Cooling
Cooling Capacity
IMPORTANT INFORMATION
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Units with cooling capacities ranging from 10-1000 kW offer high efficiency across a wide range of applications.
Works with a multiple compressor group to provide more stable cooling.
Energy efficiency is improved with frequency converters used for compressors and fans.
Units are covered with galvanized steel and electrostatically painted sheets, offering an aesthetic and sleek appearance.
Cooling efficiency is achieved with a high-efficiency evaporator design suited to the capacity.
Designed to adapt to outdoor weather conditions, ensuring reliable operation in harsh environments.
The control panel ensures ease of use and enhances operational efficiency.
Condenser units are air-cooled, providing perfect compatibility with industrial cooling needs.
Both the indoor and outdoor units are delivered nitrogen charged.
Equipped with semi-hermetic, scroll, or screw compressors.
Has an electrostatically painted steel galvanized frame.
Efficient and sustainable cooling is provided with a compressor system that activates in stages.
- Multiple compressor group
- Frequency converter
- Large surface area copper tube aluminum finned condenser
- Motor protection switch
- Sump heater
- Phase protection relay
- Contactor
- Fan speed control
- Liquid tank
- Sight glass
- Dryer filter
- Liquid flow valve (Solenoid valve)
- Pressure pressostat
- Gas charge valve
- Oil separator with oil tank
- CE standard-compliant production
- High energy efficiency
- Long lifespan
- Advanced cooling technology
- Easy installation and assembly
Frozen Food and Ice Cream Warehouses
Industrial cooling systems are used to store frozen foods for long periods without spoilage. It ensures the proper preservation of ice cream and other frozen products under suitable conditions.
Meat and Meat Products Processing and Cooling Systems
Proper hygiene conditions are required for the healthy processing and storage of meat and meat products. Special cooling techniques are applied to preserve the freshness of these perishable items.
Poultry Processing and Storage
Fast cooling techniques are used to prevent the spoilage of chicken and other poultry meat. Shock freezing after slaughter prevents bacterial growth and extends the product's shelf life.
Fish Freezing and Storage Facilities
Since seafood spoils quickly, freezing and storage systems play a critical role. Cooling prevents bacterial growth and preserves the nutritional value of the products.
Banana Ripening Rooms
Ripening is done using ethylene gas, where temperature, humidity, and ethylene concentration are regulated in airtight rooms to ripen fruits like bananas, mangoes, and papayas. Ethylene gas enhances the taste and aroma profiles of fruits without posing any health risks.
Fruit & Vegetable Cold Storage
Maintaining temperature balance is necessary to extend the shelf life of fruits and vegetables. Thanks to humidity control and air circulation, product freshness is preserved, and market value increases.
Potato and Onion Storage
Products like potatoes and onions should be stored under the right temperature and humidity conditions to prevent sprouting and rotting. Controlled environments prevent spoilage and extend shelf life.
Milk and Dairy Products Processing and Cooling Systems
Special cooling systems are used for the processing and storage of milk and dairy products without spoilage. Hygienic cooling techniques must be applied to preserve the quality of products like UHT milk, yogurt, cheese, and butter.
Baked Goods Storage and Production Areas
Dough and baked goods must be stored at low temperatures to prevent spoilage. Cooling systems preserve the freshness of bread, cakes, and other bakery products.
Pharmaceutical and Medical Product Storage
Vaccines, serums, medicines, and biotechnological products must be stored within specific temperature ranges. Cold chain logistics extend the shelf life and preserve the efficacy of these products.
Chemical and Petrochemical Industry
Chemical substances need to be stored at specific temperatures to maintain stability. Cooling systems reduce fire risks and prevent chemicals from reacting with each other.
Logistics Warehouses and Distribution Centers
Temperature-controlled areas in large-scale logistics warehouses ensure that different products are stored under suitable conditions. These systems play a crucial role in transporting food, pharmaceuticals, and other sensitive products.
Data Center Cooling Systems
Large-scale data centers overheat due to high processing power. Industrial cooling systems prevent server overheating and ensure the stable operation of systems.
Textile and Plastic Production
In textile factories, cooling systems are used to maintain humidity balance and prevent overheating of machines used in production processes. Temperature control is also critical in plastic injection molding production.